Soup du Jour – Chicken & Wild Mushroom Velouté
$7 Special – Grilled Chicken & Artichoke Alfredo
Blackened Ribeye Po’ Boy served on toasted French Bread dressed with Horseradish Aioli, Bibb Lettuce, Red Onion, Vine Ripened Tomato, and Cheddar. Accompanied by your choice of side
Pissaladiere du Jour – Lamb Rillette, Pesto, Sun Dried Tomato, Spinach, Goat Cheese
Mixed Berry Cobbler with Homemade Raspberry Cream Cheese Ice Cream