Soup du Jour – Cream of Mushroom
$7 Special – Fried Catfish served over Cheese Grits and finished with Lemon Beurre Blanc & Balsamic Gastrique
Fresh Atlantic Salmon, blackened and topped with Caper & Artichoke studded Lemon Beurre Blanc. Accompanied by the Vegetable du Jour
Pissaladiere du Jour – Grilled Flatbread topped with Marinara, Parmesan, Vegetable Medley, and a sauté of Crawfish & Artichoke
Vanilla 3-Layer Cake with Chocolate Cream Cheese Frosting
